At BLACK BULL, we believe that quality should not be synonymous with bureaucracy and inflated costs. The term "Eco" is often perceived as a guarantee of quality, but in reality, it comes with significant bureaucratic hurdles and increased costs for both farmers and consumers. These added expenses force farmers to raise their prices, making eco-labeled products expensive on the market. "Eco" indicates compliance with certain environmental practices through the implementation of expensive technology and processes, but it does not always guarantee product quality.

To truly educate future generations about sustainable farming, we must encourage humanity to engage in farming as naturally as possible, focusing on producing high-quality products through responsible practices. This is the philosophy behind our BLACK BULL Certified initiative. Our BLACK BULL Certification assures our customers that the product they are buying is of the highest quality and produced as sustainably as possible. We call this Responsible Farming. For instance, our almond farmers in Andalusia use vinegar to protect their trees and almonds from insects, showcasing natural and effective farming methods.

Responsible farming is our commitment to both values: sustainable environmental practices and high-quality products. Farmers implement natural methods and mechanisms that harm the environment as little as possible. Let's make Responsible Farming a habit, creating a better future and setting an example for the next generation. Instead of turning ecological farming into a business, let's start supporting farmers who prioritize responsible farming and quality.

Join us in this movement and together let's make a difference today!