Natural Spanish Pecans

57 kr 69 kr

Prized for their buttery flavor and intense taste. Whether you're enjoying them as a wholesome snack full of health benefits, sprinkling them over salads and healthy dishes, or adding them to your favorite baking recipes, these pecans elevate every bite. Sourced from sustainable farms in Spain, our commitment to quality ensures a difference you can taste.

Grams
 
57 kr 69 kryou save 12 kr

Benefits

Brain HealthDigestive HealthResponsible FarmingHeart Health
 
 

Calories, 646.5 kcal
Total Fat, 70.2 g
- Saturated Fat, 6.3 g
Carbohydrates, 42.7 g
- Sugars, 10.7 g
Fiber, 5.3 g
Protein, 4.8 g
Salt, 2 mg

* The recommended daily serving size of pecan nuts for an adult is around 1 ounce, 28 g, or 19 pecan halves.

As a Snack: Enjoy Spanish Natural Pecans straight from the package for a nutritious and satisfying snack.

Salad Toppings: Add to salads for a crunchy texture and rich, nutty flavor.

Baking: Incorporate into baking recipes such as pies, cakes, cookies, and muffins for added flavor and texture.

Cooking: Use in savory dishes like stuffing, casseroles, or roasted vegetables to enhance flavor and add a pleasant crunch.

Garnish: Sprinkle over oatmeal, yogurt, or smoothie bowls for a nutritious boost.

Homemade Mixes: Combine with dried fruits, other nuts, and seeds to create custom trail mixes or snack blends.

Desserts: Use in dessert recipes such as pecan pralines, brittle, and ice cream for a delicious treat.

Granola and Cereal: Incorporate into homemade granola or sprinkle over cereal for an extra crunch.

Pasta Dishes: Sprinkle chopped pecans over pasta dishes for added texture and a nutty flavor.

Heart Health: Rich in monounsaturated fats and omega-3 fatty acids, which support cardiovascular health by reducing bad cholesterol levels.

Antioxidant Properties: Contains antioxidants, including vitamin E and flavonoids, that help protect against oxidative stress and inflammation.

Nutrient-Dense: Provides essential vitamins and minerals such as magnesium, zinc, and vitamin B1, contributing to overall well-being.

Weight Management: High in protein and fiber, helping to keep you feeling full longer and manage appetite.

Blood Sugar Control: Pecans have a low glycemic index, helping to maintain stable blood sugar levels, making them suitable for individuals with diabetes.

Bone Health: Provides nutrients like calcium, magnesium, and phosphorus, essential for maintaining strong bones and teeth.

Digestive Health: High fiber content aids in digestion and promotes a healthy gut.

Brain Health: Contains nutrients that support brain health, including choline and vitamin E, which are important for cognitive function and memory.

Anti-Inflammatory: The anti-inflammatory properties of pecans can help reduce inflammation in the body, contributing to overall health.

Room Temperature: Store in a cool, dry place away from direct sunlight. Keep the package tightly sealed to maintain freshness and prevent the pecans from becoming stale.

Airtight Container: Once opened, transfer to an airtight container to preserve flavor and crunch. Best consumed within a few weeks.

Refrigeration: For extended freshness, especially in warmer climates, refrigerate in an airtight container. This helps maintain the quality and prevents the pecans from going rancid.

Freezing: For long-term storage, freeze pecans in an airtight container for up to six months. This will preserve their freshness and prevent spoilage.