organic raw almonds with nutrition benefits
Sustainable raw almonds to bake or snack

Raw Guara Almonds

39 kr 39 kr

Our Guara almond variety is renowned for its 100% naturally sweet taste, round shape, and light brown skin. Perfect for baking, as well as for roasting and frying. These almonds are sustainably cultivated in selected regions of Spain to ensure the best quality.

Weight
 
39 kr 39 kryou save 0 kr

Benefits

Digestive HealthSharper FocusResponsible farmingNatural Energy Boost
 
 

Calories, 579 kcal
Total Fat, 50.6 g
- Saturated Fat, 3.7 g
- Trans Fat, 0 g
Carbohydrates, 21.7 g
- Sugars, 4.1 g
Fiber, 12.2 g
Protein, 21.2 g
Salt, 0 mg

* The recommended daily serving size of almonds for an adult is around 1 ounce, or 28 g.

As a Snack: Enjoy Guara almonds straight out of the bag as a healthy and satisfying snack.

In Recipes: Add to salads, yogurt, oatmeal, or use them in baking for a delightful crunch and flavor.

Almond Milk: Blend with water to create homemade almond milk.

Almond Butter: Grind into a smooth paste for a nutritious almond butter spread.

Rich in Nutrients: High in vitamin E, magnesium, and healthy fats.

Heart Health: Promotes heart health by reducing cholesterol levels and improving blood vessel function.

Antioxidant Properties: Contains antioxidants that help protect against oxidative stress.

Weight Management: High protein and fiber content help keep you full longer, aiding in weight management.

Bone Health: Provides essential minerals like calcium and phosphorus for strong bones.

Room Temperature: Store in a cool, dry place away from direct sunlight. Ideal for consumption within 2-3 weeks.

Refrigeration: To extend freshness, refrigerate in an airtight container for up to 6 months.

Freezing: For long-term storage, freeze in a sealed container for up to a year. Thaw before use.